How It Works
Premium veggies and herbs cleaned and chopped
Flash-frozen and home-delivered for freshness
Fresh recipe ideas, plant or meat-based
Enjoy cooking anytime with zero food waste
Weeknight dinner favourites
Italian Osso Buco
Osso Buco, which means "bone with a hole" in Italian, is one of the most flavourful braised dishes, with marrow adding richness to the sauce. It's also one of the best make-ahead dish, as it tastes even better the next day.
Spiced Chorizo Shakshuka
Shakshuka is a classic North African and Middle Eastern dish and one that can be eaten for breakfast, or any meal of the day. It's a super easy one-pan meal, but its warming spices make it super satisfying too!
Leek & Potato Soup
A simple creamy Leek & Potato soup, jazzed up with a sprinkle of croutons, a drizzle of cream, oil and green herbs, is so easy and yet very satisfying! A classic the whole family will enjoy in winter.
Italian Osso Buco
Osso Buco, which means "bone with a hole" in Italian, is one of the most flavourful braised dishes, with marrow adding richness to the sauce. It's also one of the best make-ahead dish, as it tastes even better the next day.
Spiced Chorizo Shakshuka
Shakshuka is a classic North African and Middle Eastern dish and one that can be eaten for breakfast, or any meal of the day. It's a super easy one-pan meal, but its warming spices make it super satisfying too!
Leek & Potato Soup
A simple creamy Leek & Potato soup, jazzed up with a sprinkle of croutons, a drizzle of cream, oil and green herbs, is so easy and yet very satisfying! A classic the whole family will enjoy in winter.
Our Values
A fresh way of thinking
no prep and zero waste
homecooking easy as 1-2-3
cook and eat together
Recent Features
The Mediterranean Lifestyle Magazine
TML explores all the famous Mediterranean Diet, Food, Lifestyle and Sustainability. We were invited to contribute to issue 11 and share the "cultural melting pot" story behind our founder.
Good Food // Top Food Trends of 2021
Goodfood.com.au have pulled together the key food trends for 2021 and we are proud to be featured as driving change in the convenience category in the SMH and The Age print edition.
Balance the Grind // Founder Interview
Balancing the Grind with Isabelle Dunn, Founder of PreppedFRESH. Interviews with entrepreneurs and startup founders from all around the world about work-life balance and a day in their life.
The Mediterranean Lifestyle Magazine
TML explores all the famous Mediterranean Diet, Food, Lifestyle and Sustainability. We were invited to contribute to issue 11 and share the "cultural melting pot" story behind our founder.
Good Food // Top Food Trends of 2021
Goodfood.com.au have pulled together the key food trends for 2021 and we are proud to be featured as driving change in the convenience category in the SMH and The Age print edition.
Balance the Grind // Founder Interview
Balancing the Grind with Isabelle Dunn, Founder of PreppedFRESH. Interviews with entrepreneurs and startup founders from all around the world about work-life balance and a day in their life.
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