How-to — meal plan
Isabelle Dunn
Marie Kondo your freezer for smarter cooking
Are you ready to better use your freezer and become a meal prep pro? Here is a quick how-to guide to get you started - from ready to re-heat meals, through to shortcuts and ready to use ingredients. Ideal for busy weeknights, lazy weekends or last-minute visitors. Your future self will thank you for it.
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